Japanese Ice Cream: How To Make Japanese Mochi Ice Cream Recipe

By: nonstickron

Jan 17 2012

Category: Uncategorized

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1 spread cornstarch onto a cutting board (use plenty so the mochi dough does not stick to the cutting board)

2 Place the sweet rice powder into a bowl, glass is best, and add the water little at a time until it is mixed well. Then add the sugar and mix it well again.

Hell yes, making this with home made frozen yogurt.


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